Gaspar’s smoked salmon salad with honey and walnut vinaigrette

12,00€

Warm mango, avocado, nuts and mint tabouleh salad

12,00€

Salmorejo with mojama shavings and toasted almonds

7,00€

Pickled tuna mormo

23,00€

Homemade duck foie with apple and caramelized onion compote

18,00€

Tuna tartar (2nd Tuna Route Award 2009)

22,00€

Salmon tartar

22,00€